Appetizers

Soup of the day with bread 3.790

Creamy lobster soup 4.190

Served with garlic bread.

Garlic roasted langoustine 5.290

With garlic butter, toasted bread and salad.

Deep-fried camembert 3.890

With fruits, toasted bread and red currant jelly.

Beef carpaccio 4.390

With rucola, pine nuts and parmesan.

Smoked beetroot carpaccio (V) 3.790

With balsamic coconut glaze, rucola, sesame seeds and pine nuts.

Fish dishes

Fish of the day 6.290

Mixed seafood gratin 7.290

Haddock, shrimps, scallops and langoustine, mushrooms and leek.
Baked with a cheese on the top and served with rice and garlic bread.

Garlic roasted langoustine 9.990

With garlic butter, toasted bread and salad.

Icelandic mussels 7.890

Cooked in a creamy white wine and garlic sauce. Served with a bread basket.

Grilled salmon 6.890

With mashed potatoes, tahini sauce, celery root puree and grilled vegetables.

Seafood tagliatelle 5.890

Pasta in a creamy white wine & lobster sauce, with fish, shrimps, scallops, prawns and chilli. Served with garlic bread.

Grilled king prawns 6.590

Marinated in garlic and sweet chilli, with rice,
roasted vegetables, salad and garlic bread.

Fish & chips 5.790

Deep-fried haddock served with fresh salad, french fries and cocktail sauce.

Steaks & Meat Dishes

Crispy rack of lamb 8.490

With madeira glaze, roasted vegetables, hasselback potato and caramelised red onion.

Grilled rump of lamb 7.990

With béarnaise sauce, baby potatoes, grilled vegetables and caramelised red onion.

Surf & Turf steak (200g) 9.090

Beef tenderloin served with roasted langoustine,
hasselback potato, butter-fried mushrooms, grilled vegetables and pepper sauce.

Beef pepper steak (200g) 8.790

Beef tenderloin served with béarnaise sauce, baby potatoes and roasted vegetables.

Roasted duck 7.990

Duck breast with orange glaze, hasselback potato, celery root purée,
butter fried mushrooms and string beans.

Grilled chicken breast 7.190

Dresses with rosemary and served with madeira glaze,
mashed potatoes, and roasted vegetables.

Homemade cheeseburger 5.090

130g Icelandic beef, cheese, bacon, salad, tomato, béarnaise sauce,
caramelised & pickled onion.
Served with baby potatoes, parmesan and truffle mayo.

Vegetarian dishes & Pizza

Barley patties | Vegetarian dish 5.890

Served with oven baked white cabbage, butter-fried broccolini,
beetroot glazed bok choy salad, raita and tahini sauce.
You can get it vegan!

Wild mushroom tagliatelle (V) 5.390

Creamy garlic sauce, wild mushrooms, cherry tomatoes and pine nuts.
Served with garlic bread.

Langoustine pizza 5.490

Sauce, cheese, langoustine, cherry tomatoes, rucola, parmesan, oregano.
Served with garlic oil.

Meat pizza 5.190

Sauce, cheese, ground beef, pepperoni, bacon, parmesan, oregano.
Served with garlic dressing.

Vegetarian pizza 4.890

Sauce, cheese, broccolini, paprika, red onion, mushrooms, parmesan, oregano.
Served with garlic oil.

Desserts

Hot chocolate soufflée 2.890

With ice cream, fresh fruits and whipped cream.

Icelandic skyr mousse 2.890

With wild berries jam and white chocolate.

Vanilla crème brûlée 2.890

With fresh fruits and whipped cream.

French chocolate cake 2.890

With whipped cream, fresh fruits and ice cream.

Vegan date cake 2.890

With caramel sauce, vegan whipped cream and fresh fruits.